The global A2 milk market is experiencing robust growth, driven by rising consumer preference for healthier dairy alternatives. This trend is particularly pronounced in developed markets where consumers are becoming increasingly concerned about nutrition. A2 milk, which contains the beta-casein A1 protein found in conventional cow's milk, is percei

The worldwide A2 milk market is experiencing rapid growth, driven by increasing consumer demand for healthier alternatives to conventional dairy. Factors such as rising health consciousness, expanding awareness of lactose intolerance, and the widespread adoption of A2 milk products are influencing this trend . The market is anticipated to expand at